Eligibility Criteria:
Sixteen (16 years of qualification) with minimum 2.0 CGPA out of 4.0 or 50% marks (in case of annual System) + Interview. Minimum 50% marks in GAT General or 60% marks in MAT General.
M.Sc./BS Human Nutrition and Dietetics, Clinical Nutrition, Food & Nutrition, Home Economics with major Food & Nutrition, Food Science & Nutrition, Food Science & Human Nutrition, Doctor of Dietetics and Nutrition, Doctor of Clinical Nutrition, MBBS
With Zero semester/deficiency courses candidates having degree in BS/BSc (Hons.) Food Science &Technology, Food Technology, DVM, D-Pharmacy, Doctor of Physiotherapy, BEMS, Physiology, Biochemistry.
Semester No 1
| Sr # |
Course Code |
Course Name |
Credit Hours |
| 1 |
HNDS601 |
Bioactive Components and Health |
3 |
| 2 |
HNDS602 |
Therapeutic and Complementary Nutrition |
3 |
| 3 |
HNDS603 |
Physiology and Biochemistry of Nutrition |
3 |
| 4 |
HNDS604 |
Proteomics and Nutrigenomics |
3 |
|
Total Credit Hours |
12 |
Semester No 2
| Sr # |
Course Code |
Course Name |
Credit Hours |
| 1 |
STAT608 |
Applied Biostatistics |
3 |
| 2 |
HNDS605 |
Advanced Dietetics |
2 + 1 |
| 3 |
HNDS606 |
Research Methods in Human Nutrition |
2 + 1 |
| 4 |
HNDS614 |
NUTRITIONAL IMMUNOLOGY |
3 |
|
Total Credit Hours |
12 |
Semester No 3
| Sr # |
Course Code |
Course Name |
Credit Hours |
| 1 |
FYPJ699 |
Research Thesis |
3 |
|
Total Credit Hours |
3 |
Semester No 4
| Sr # |
Course Code |
Course Name |
Credit Hours |
| 1 |
FYPJ699 |
Research Thesis |
3 |
|
Total Credit Hours |
3 |
| M.Phil Clinical Nutrition |
|
| Duration |
2 Years |
| Total Semester |
4 |
| Total Package |
492,700 |
| At Admission Time |
28,500 |
| Additional Charges at the time of Admission |
2,700 * |
| Examination Fee |
3,500 |
| Total Amount (At Admission) |
31,200 |
| Installment |
56375 * 8 |
| * Additional Charges at the time of Admission |
|
| Library Security Fee (Refundable) |
2,000 |
| Student Card |
200 |
| Library & Magazine Fund |
500 |
| Total Additional Charges |
2,700 |
