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BS Dairy Science & Technology

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BS Dairy Science & Technology

Fee Structure BS Dairy Science & Technology

BS Dairy Science & Technology
Duration 4 Years
Total Semester 8
Total Package 724,304
At Admission Time 28,500
Additional Charges at the time of Admission 2,700
Examination Fee 3,500
Total Amount (At Admission) 31,200
Installment 43707 * 16
Additional Charges at the time of Admission
Web Portal fee per year for Learning Management Syste 0
Library Security Fee (Refundable) 2,000
Student Card 200
Library & Magazine Fund 500
Total Additional Charges 2,700
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Scheme of Study

Semester 1

Sr.# Course Code Course Name Credit Hours
1 ENGL100 FUNCTIONAL ENGLISH 3
2 QRMT100 Quantitative Reasoning – I 3
3 CAVE100 Civics and Community Engagement 2
4 NSFT100 Science of Food 3
5 SSMC100 Social Media In Current Times 2
6 IUQN100 Irfan Ul Quran 1
7 DSAT101 Fundamentals of Dairy Technology 3

Semester 2

Sr.# Course Code Course Name Credit Hours
1 EXPR100 Expository Writing 3
2 QRMT110 Quantitative Reasoning – II 3
3 ENTR100 Entrepreneurship 2
4 AHBS100 Life and Learning 2
5 AHSS100 The Life of Holy Prophet S.A.W.W 3
6 COMP113 Application of Information and Communication Technologies (ICT) 3
7 DSAT102 Principles of Milk Production and Procurement 3

Semester 3

Sr.# Course Code Course Name Credit Hours
1 ICOP100 Ideology & Constitution of Pakistan 2
2 ISLM100 ISLAMIC STUDIES 2
3 DSAT103 Introduction to Livestock Production 3
4 DSAT201 Milk Processing Technology 3
5 FSAT201 Food Processing and Preservation 3
6 HNDS101 Fundamentals of Human Nutrition 3

Semester 4

Sr.# Course Code Course Name Credit Hours
1 FSAT202 Food Chemistry 3
2 DSAT204 Condensed and Dried Milk Products 3
3 DSAT205 Fermented Dairy Products 3
4 DSAT206 Fat Rich Dairy Products 3
5 DSAT302 Dairy Microbiology 3
6 HNDS202 Nutrition Through Life Cycle 3

Semester 5

Sr.# Course Code Course Name Credit Hours
1 FSQM302 Food Supply Chain Management 3
2 DSAT303 Dairy processing I 3
3 DSAT306 Dairy Biotechnology 3
4 DSAT307 By – Products Technology 3
5 DSAT308 Dairy Plant Machinery and Layout 3
6 HNDS102 Macronutrients in Human Nutrition 3

Semester 6

Sr.# Course Code Course Name Credit Hours
1 DSAT309 Dairy Plant Management and Sanitation 3
2 DSAT310 Traditional Dairy Products Technology 3
3 DSAT311 Ice Cream and Frozen Desserts 3
4 DSAT312 Introduction to Lactation Biology 3
5 DSAT401 Dairy processing II 3
6 UNRM301 Research Methods 3
7 HNDS201 Micronutrients in Human Nutrition 3

Semester 7

Sr.# Course Code Course Name Credit Hours
1 DSAT402 Dairy Products Research and Development 3
2 DSAT404 Dairy Packaging 3
3 FSAT404 Food Laws and Regulation 3
4 INTN401 Internship 3

Semester 8

Sr.# Course Code Course Name Credit Hours
1 DSAT405 Quality Assurance in Food Industry 3
2 DSAT406 Food and Industrial Microbiology 3
3 DSAT407 Sensory Evaluation of Food Products 3
4 CAPJ400 CAPSTONE PROJECT 3
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